Lecture 14: Enzyme Kinetics
Reading material: Horton, Chapters 5-6 (Stryer, Chapter 8).
Abstract: A common method of analyzing enzyme activity is by Michaelis-Menten kinetics. A combined rate constant KM, the Michaelis constant, is the concentration of the substrate when half of the maximum speed is achieved. Since KM is also the concentration of substrate at which half of the active sites are filled it is a measure of the enzyme's affinity for the substrate. The turnover number, kcat, is in the simple case the first-order rate constant for product formation. kcat/KM is an apparent second-order rate constant that refers to the properties and the reactions of the free enzyme and free substrate. This value is a measure of the catalytic efficiency of the enzyme for a given substrate and its upper limit is set by the rate of diffusion. Several enzymes work at velocities close to this speed. Enzyme kinetics is used as a quantitative analysis of enzyme activity and as a means of understanding the mechanism of chemical catalysis.
Key concepts:
Activation energy
Transition state relationship to rates of reaction
Michaelis-Menten model and equations, ES complex
Lineweaver-Burk (double reciprocal) plot
KM vs. Kd, Vmax, kcat
kcat/KM is a measure of catalytic efficiency
Reversible and irreversible inhibition (inactivation)
Competitive & non-competitive inhibition
Transition state analog
Links:
The MIT hypertext book: Enzymes
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